Calabria Fire, Spicy Salt 40-500g, 1kg

4 Number of reviews:

Description

A spicy salt that offers strong flavors of Calabria, a region with a precise culinary identity, with aromas and spices with a lively and pleasing taste. Excellent lively flavor, ideal for various dishes such as meat, fish, sauces and vegetables.

Produced by our company!
Worked and packaged by hand
Ingredients: sea salt, parsley, onion, oregano, sweet pepper, garlic, basil, rosemary, bay leaf, hot pepper
Pack of: 40g, 500g, 1kg

Select the Package

€4.90

Description

Spicy salt mixed with the typical Calabrian spices and herbs, home of strong and lively flavors, and of chili a real excellence. This mix of herbs and spices is not too spicy, but very reminiscent of the experience of strong and alive flavors of Calabria.

Advice on use

Red and white meats : gives a touch of fullness and of course spicy to the meats
Red sauces : excellent flavor for both white and red sauces, a salt rich in spices
Fish, stockfish and cod : an easy way to taste fish with a taste of Calabria
Grilled vegetables : gives a hint of vivacity to the vegetables .

lorenzo V.

09/19/2022

fuoco di Calabria,sale speziato

un po' di fuoco aiuta a dare più gusto alle nostre pietanze.perfetto nella stagione fredda

Riccardo B.

01/26/2022

Buonissimo

Ben equilibrato conferisce il giusto sapore senza eccedere nel piccante

ELSEN P.

05/14/2021

Calabria Fire

Such nice tastes from the South

ELSEN P.

04/29/2021

Calabria Fire, Spicy Salt 40g

Really happy about the quality and the taste - we have orderd more for all the family

Ultime Recensioni

lorenzo V. rating

fuoco di Calabria,sale speziato

un po' di fuoco aiuta a dare più gusto alle nostre pietanze.perfetto nella stagione fredda

Riccardo B. rating

Buonissimo

Ben equilibrato conferisce il giusto sapore senza eccedere nel piccante

ELSEN P.

Calabria Fire

Such nice tastes from the South

ELSEN P.

Calabria Fire, Spicy Salt 40g

Really happy about the quality and the taste - we have orderd more for all the family

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